According to Marion J Franz.
Articles in the December problem of the Journal of the American Dietetic Association evaluations the data and nutrition practice recommendations shown in the American Dietetic Association Nutrition Practice Guidelines for Type 1 and Type 2 Diabetes in Adults. This complete and systematic review presents 29 key nutrition practice guidelines in order to best support people who have diabetes. According to Marion J Franz, MS, RD, lead author and noted nutrition consultant, ‘This publication provides reviewed the process for developing the rules, identified major and contributing elements for diabetes diet therapy, reviewed and summarized research, and stated the diet practice recommendations that should be integrated into the nutrition care procedure. (more…)